Mexican anyone?

After how many years of cooking I think I finally did it! I made up my own little recipe. Normally I pretty much follow the book when cooking- I hate messing things up. Yesterday I knew I wanted some sort of Mexican dish but I didn't have either this or that so I took some of my favorite Mexican recipes off the top of my head and here's what I came up with:



1-2 lbs ground beef
minced onion
garlic salt
salt, pepper, basil leaves
1 can diced tomatoes
1 15 oz can tomato sauce
1 can black beans
1 can shoepeg corn
flour tortillas broken into bite size pieces
shredded cheddar or Mexican blend cheese

Brown beef and drain. Stir it with rest of ingredients. Bake 30-40 minutes until cooked through. Garnish with more cheese, sour cream, lettuce and tomatoes.

Oh, it was so delicious!